Located very close to the mouth of the River Spey on the northern coastline of Moray, the Inchgower Distillery produces quite heavy spicy malt with a distinct coastal salinity. The flavor has developed further in casks to give some oaky structure but the refill hogsheads have allowed the natural spice, candied orange and cloves on the nose to come through. Further flavors develop on the palate with notes of nuttiness, allspice and pepper.

At Mossburn we only produce hand- crafted whiskies of the highest quality, selected from our own aging stock.