BOLS Orange Cura\xe7ao is a dark orange liqueur, with distillates of Cura\xe7ao orange peels and a hint of rum. It leaves fine citrus on the palate, balanced by fruity sweetness for a dry and firm finish. The colour suggests a bright full-bodied liqueur, rich and full of flavour. Orange Cura\xe7ao is one of the old Bols liqueurs of which various recipes were in use in the past. It was introduced at the World Exhibition in Antwerp in 1885 when a journalist described it as: \u201cNectar of the gods, distilled from sweet sugar from the West (Indies).\u201dSometimes overshadowed by the success of Triple Sec Cura\xe7ao Orange is nonetheless THE only ingredient to use for some of the world\u2019s most important rum cocktails, like the Mai Tai. Bols Orange Cura\xe7ao is itself based on a molasses distillate, and mixes far better in cocktails than grain or brandy-based liqueurs.
Blend: Orange
Alcohol percentage: 30
Tasting Notes
Color : Dark red brown.Taste : Fine citrus on palate balanced by fruity sweetness for a dry and firm finish.Aroma : Full citrus with a hint of rum.
