GONZALEZ BYASS VERMOUTH LA COPA ROJO 750ML
GONZALEZ BYASS VERMOUTH LA COPA ROJO 750ML
Couldn't load pickup availability
- 28,000+ orders shipped
- Diamond Authentic Shop 100% of published reviews are verified
- Silver Transparent Shop 94% of verified reviews published
- 1,337 reviews across the store
- Age-verified 21+ delivery Adult signature required at the door
- Ships to 43 states
Ships to 43 states. We can’t ship alcohol to AK, HI, MA, MI, SD, TN or UT — state law, not our choice.
Check your ZIP before you add to cart.
In stock — ships from our Southern California warehouse.
Currently unavailable. This is an allocated bottle and we only get limited releases.
Delivery, signature and breakage — the short version
- Someone 21 or older must sign for it. The carrier will not leave alcohol at the door, and a missed delivery can be sent back to us.
- No P.O. boxes. Give us a street address where an adult is around during the day.
- Orders ship within 24 to 48 business hours from our Southern California warehouse. Expedited orders placed before 4pm PST go out the next business day.
- All sales are final. Breakage and loss in transit are only covered if you add shipping protection at checkout — it’s worth the couple of dollars on glass.
- Full detail: Shipping Policy · Return & Exchange Policy
Need more details? See our Shipping Policy and Return Policy.
- Expertly Packaged
- Authenticity Guaranteed
- Secure payments
- Wine vintage may differ from image
- Product label/design may differ from image
DESCRIPTION
DESCRIPTION
This vermouth is based on a Cream sherry, a blend of 75% Palomino and 25% PX, with the addition of six botanicals: wormwood, clove, nutmeg, cinnamon, orange peel and savory. Intense spiced aroma, notes of clove and cinnamon stand out, with an elegant bitterness on the finish. On the palate a smooth velvety slightly sweet note from the Cream base. Enjoy well chilled on its own or with soda and a slice of orange. Also, a key ingredient in many cocktails.
Gonzlez Byass was founded in 1835 by Manuel Maria Gonz lez and remains in family hands today, now in the fifth and sixth generation. Founded in Jerez de la Frontera, Andalusia, in the heart of Sherry country, it is dedicated to the production of high-quality sherries. The Sherry triangle, made up of Jerez de la Frontera, El Puerto de Santa Maria and Sanlucar de Barrameda, has a unique microclimate influenced by the surrounding Atlantic Ocean and Guadalquivir and Guadalete rivers. Production is dominated by the Palomino variety, and vines are planted in the white Albariza soil, with high chalk content which is excellent for retaining moisture. These soil conditions, combined with over 3,000 hours of annual sunshine, fresh, humid breezes from the west (poniente) and warm, dry breezes from the east (levante) have formed the perfect marriage with the Palomino variety to produce an array of sherry styles. All sherries are aged following the traditional Solera system where the wines are blended in 600 liter American oak casks. Many styles are produced with distinctive characters depending on whether they have been aged under the influence of the flor (a layer of natural yeast) or as an oloroso (in contact with oxygen). Today the portfolio includes a wide range of sherries including Tio Pepe, the Superior Range and the VORS range, enological gems aged for over 30 years. View More
ASK A QUESTION
ASK A QUESTION
