Lombardo Marsala Ambra Sweet Fine 750ML, Sicily's Classic Fortified Wine for Cooking and Sipping
Lombardo Marsala Ambra Sweet Fine 750ML, Sicily's Classic Fortified Wine for Cooking and Sipping
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DESCRIPTION
DESCRIPTION
Dried apricot, caramel, and toasted nuts from the birthplace of Marsala.
Marsala is one of Italy's great fortified wine traditions, born in the Sicilian port city of the same name. Lombardo is one of the most trusted producers in the appellation, and the Ambra Sweet Fine delivers the classic expression: deep amber, lusciously sweet, with warm aromas of dried apricot, caramel, toasted nuts, and vanilla.
It is equally at home sipped chilled as a dessert wine or used in the kitchen to elevate Chicken Marsala, Veal Piccata, or classic Italian desserts.
Tasting Notes
- Nose: Dried apricot, caramel, toasted nuts, and a hint of vanilla.
- Palate: Lusciously sweet with gentle fortified warmth and rich dried fruit.
- Finish: Long and satisfying.
How to Enjoy
- Chilled or at cool room temperature as a dessert wine.
- With tiramisu, cannoli, aged cheeses, or nuts.
- As the key ingredient in Chicken Marsala, Veal Piccata, or Italian dessert sauces.
- Stores well for 4 to 6 months after opening.
Product Details
- Size: 750ML
- ABV: 17%
- Style: Marsala Ambra Sweet, Fine I.P.
- Origin: Marsala, Sicily, Italy
- Shipping Weight: approx. 2.9 lbs
Note: Product images are for illustrative purposes only. Actual label, packaging, or vintage may vary.
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